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Stimulate Taste Raspberry Flavor Powder Pigs Cattle Feed Flavours HACCP Certified

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    Buy cheap Stimulate Taste Raspberry Flavor Powder Pigs Cattle Feed Flavours HACCP Certified from wholesalers
     
    Buy cheap Stimulate Taste Raspberry Flavor Powder Pigs Cattle Feed Flavours HACCP Certified from wholesalers
    • Buy cheap Stimulate Taste Raspberry Flavor Powder Pigs Cattle Feed Flavours HACCP Certified from wholesalers

    Stimulate Taste Raspberry Flavor Powder Pigs Cattle Feed Flavours HACCP Certified

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    Brand Name : DDC
    Certification : FAMI-QS
    Price : Inquiry
    Delivery Time : According to your demand
    Payment Terms : According to your demand
    Supply Ability : 30000 ton/year
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    Stimulate Taste Raspberry Flavor Powder Pigs Cattle Feed Flavours HACCP Certified

    DDCaroma Raspberry for cattles and pigs feed


    DDC Raspberry Flavor


    Main Components:

    Vanillin, Peach aldehyde, Synergist and Carrier etc.

    Traits of the Product:

    As a kind of raspberry flavor,it takes on strong, ,sustaining berries flavor. It has good liquidity and not easy to moisture absorption and hardening

    Main function:

    1,The product special berries flavor and fruit sweetener can respectively stimulate animal’s olfaction and taste. It may cause the secretion of animal’s digestive juice, gastrointestinal peristalsis and condition reflex of feeding. Then attract animals to take more feed.

    2,By augmenting feed flavor and ameliorating feed palatable, it may make animals take more feed and then gain overall nutrition and grow quickly.

    3 , With the help of the product, the feed can keep consistent berries flavor and fruit sweetener, So the application may widen sources of feed materials.

    4,The special flavor can enhance feed product quality grade, meanwhile, it can use a sign of feed product which can reinforce competitive ability of feed.

    Recommendation Dosage:

    Compound Feed: 100-300g/t.

    Premix and Concentrate adding in accord with the proportion or the requirement of market.

    Anti-temperature and anti-pressure trial :

    Sustain high-temperature pellet, after feed processing the aroma intensity decreased slowly with time, generally aroma still retains about 80%in 70 days after pellet in the case of about 80 degrees,vapor pressure 0.3-0.4MPa.

    Attention:

    It is necessary for user to moderately increase or decrease in light of different feed composition, seasons, regions, usage history of flavors and adding methods.

    Packing:

    20kgs/bag

    Storage:

    Stored at ambient temperature with cool, dry and ventilation, airtight. Do not put with other corrosive or fragrant items.

    Expiry Date:

    18 months at room temperature.

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